Château Saint Pierre de Serjac, hotel-spa-restaurant between luxury and nature
Located in Puissalicon, just a few kilometres from Pézenas and a stone’s throw from the historic Château – Abbaye de Cassan (Hérault), Château Saint Pierre de Serjac is a magnificent top-of-the-range hotel-spa in the Languedoc region, as well as a restaurant and wine estate. 36 private properties available to rent
Designed by the famous Bordeaux architect Louis-Michel Garros and since restored, Château Saint Pierre de Serjac perfectly combines the authenticity and charm of a 19th-century estate with the service and quality of a luxury establishment.
Luxury rooms and rentals in Saint Pierre de Serjac
This charming hotel has eight luxury rooms. All the rooms are perfectly equipped (top-of-the-range bedding, etc.) for an impeccable quality of service. They are ideal for couples. Only babies are allowed in the rooms. Baby cots are available free of charge.
Pets are allowed in the hotel r...
Château Saint Pierre de Serjac, hotel-spa-restaurant between luxury and nature
Located in Puissalicon, just a few kilometres from Pézenas and a stone’s throw from the historic Château – Abbaye de Cassan (Hérault), Château Saint Pierre de Serjac is a magnificent top-of-the-range hotel-spa in the Languedoc region, as well as a restaurant and wine estate. 36 private properties available to rent
Designed by the famous Bordeaux architect Louis-Michel Garros and since restored, Château Saint Pierre de Serjac perfectly combines the authenticity and charm of a 19th-century estate with the service and quality of a luxury establishment.
Luxury rooms and rentals in Saint Pierre de Serjac
This charming hotel has eight luxury rooms. All the rooms are perfectly equipped (top-of-the-range bedding, etc.) for an impeccable quality of service. They are ideal for couples. Only babies are allowed in the rooms. Baby cots are available free of charge.
Pets are allowed in the hotel rooms for a supplement of €15 per night.
Gourmet breakfast is served from 8am to 10.30am, at a cost of €18 for adults and €10 for children.
The estate also offers private properties for rent, including fully-equipped flats and villas. The former vineyard buildings have been converted into 36 top-of-the-range properties, available to rent all year round. These private residences, ranging in size from 40 to 220 m², can accommodate from 2 to 10 people, and the vast majority have outdoor space, some with private swimming pools. They are ideal for people who want more independence or for small groups.
The Mediterranean cuisine restaurant
The restaurant at the Château de Saint Pierre de Serjac is open to all, residents and guests alike, every day of the year for lunches and dinners, and events, by prior arrangement.
No molecular cuisine or uniformed staff here.
In a cosy setting, the chef offers you refined, simple and light cuisine, including some must-tries based on fresh, local, seasonal produce. Most of the vegetables come from the estate’s kitchen garden.
SPA and relaxation at Château Saint Pierre de Serjac
The Spa at Château Saint Pierre de Serjac was created in collaboration with the brand Cinq Mondes Spa Paris.
The Spa teams offer delicate treatments and rituals, with evocative textures and scents for a unique sensory journey. The ingredients are organic and natural, with no parabens, silicones, mineral oils or artificial colourings.
On site, you can enjoy a number of relaxation areas, including the Solarium, a 12m heated indoor pool with hydromassage jets, a whirlpool bath, a sauna with essential oil fragrances and a hammam.
The Spa is also open to residents and guests.
The Château Saint-Pierre de Serjac wine estate
Château Saint-Pierre de Serjac was one of the Languedoc’s most historic wine estates in the 19th century, and at the time was considered to be one of the most important in the region, producing almost a million litres of wine a year. The Château St-Pierre de Serjac estate is continuing its winegrowing and now wine tourism activities.
The estate extends over 100 hectares of vineyards where more than 15 different grape varieties flourish.
At the heart of the estate, the cellar has been completely modernised and the first vintages of the new era were bottled in 2018.
The cellar and vines were completely restored between 2013 and 2016. The cellar now houses 21 stainless steel vats used for the vinification of the different cuvées. On either side of the entrance, two tuns bear witness to the history of the site. Since 2018, the estate has been run by Vignobles Bonfils, a family of independent winegrowers with a portfolio of 17 award-winning properties in the Languedoc, including Château Les Carrasses (34).
